Is there anything tastier than chocolate and mint together? For me it’s one of my favorite flavour unions. Deep rich dark chocolate with a hint of that fresh minty taste just satisfies my sweet tooth like nothing else (see recipe for my Chocolate Shortbreads with Minty Ganache Filling too). And the mint just gives me the idea that it’s healthier. It is green and grows in my garden after all.
For these brownies I did not use my own fresh mint but I did use an entire box of After Eights. I made a double batch of my favourite brownie recipe and poured half the batter into the bottom of a glass rectangular baking dish. I then covered the top with After Eight chocolates before pouring the remaining batter on top. So easy and so tasty. And of course the mint makes them really healthy and low fat.